Wow, Joe Canals added all 3 Sculpin varieties to the current growler menu
Guess we know your weekend menu.
LMK if you want me to fill one for tomorrow
Regular, grapefruit and what is the 3rd one those are the only 2 I know about.
Habanero. Very interesting, but I wouldn't do a growler.
Depends if you guys want to drink beer or stay with the hard stuff
I need to visit the liquor store very soon to replenish the hard stuff. Even finished my bottle of gin last night. I'm down with beer. It goes well with pizza. Speaking of which, do we have topping preferences?