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Author Topic: Happy St. Patrick's Day! - 3/17/2017  (Read 21602 times)

South Carolina Redfish

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #105 on: March 17, 2017, 09:57:28 AM »

corned beef is on the stove. should be ready around 5pm or so.
Sheesh, it should be well done!
I like to cook it low and slow for about 6-8 hours. no cabbage, just meat, potatoes, carrots, and onions.
No cabbage with all the same other ingredients for me also but low and slow for a couple of hours.
What's with all the "no cabbage", ya bunch of commies?
can't stand the gas.
Can't stand the smell or taste of cooked cabbage, like it fine raw.
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Travellin Dave

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #106 on: March 17, 2017, 09:59:12 AM »

corned beef is on the stove. should be ready around 5pm or so.
Sheesh, it should be well done!
I like to cook it low and slow for about 6-8 hours. no cabbage, just meat, potatoes, carrots, and onions.
No cabbage with all the same other ingredients for me also but low and slow for a couple of hours.
What's with all the "no cabbage", ya bunch of commies?
can't stand the gas.
But that's the fun part!
Makes you feel alive!!
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Threebean

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #107 on: March 17, 2017, 10:25:45 AM »

corned beef is on the stove. should be ready around 5pm or so.
Sheesh, it should be well done!
I like to cook it low and slow for about 6-8 hours. no cabbage, just meat, potatoes, carrots, and onions.
No cabbage with all the same other ingredients for me also but low and slow for a couple of hours.
What's with all the "no cabbage", ya bunch of commies?
can't stand the gas.
Can't stand the smell or taste of cooked cabbage, like it fine raw.
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razgueado

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #108 on: March 17, 2017, 10:32:28 AM »

corned beef is on the stove. should be ready around 5pm or so.
Sheesh, it should be well done!
I like to cook it low and slow for about 6-8 hours. no cabbage, just meat, potatoes, carrots, and onions.
No cabbage with all the same other ingredients for me also but low and slow for a couple of hours.
What's with all the "no cabbage", ya bunch of commies?
can't stand the gas.
Can't stand the smell or taste of cooked cabbage, like it fine raw.
Fie on ye, then. Leaves more for me.

Top o'the morn to ya, lads.
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Travellin Dave

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #109 on: March 17, 2017, 10:51:13 AM »

corned beef is on the stove. should be ready around 5pm or so.
Sheesh, it should be well done!
I like to cook it low and slow for about 6-8 hours. no cabbage, just meat, potatoes, carrots, and onions.
No cabbage with all the same other ingredients for me also but low and slow for a couple of hours.
What's with all the "no cabbage", ya bunch of commies?
can't stand the gas.
Can't stand the smell or taste of cooked cabbage, like it fine raw.
Fie on ye, then. Leaves more for me.

Top o'the morn to ya, lads.
Good Mornin' to ya as well Bret O'Raz
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razgueado

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #110 on: March 17, 2017, 10:52:53 AM »

corned beef is on the stove. should be ready around 5pm or so.
Sheesh, it should be well done!
I like to cook it low and slow for about 6-8 hours. no cabbage, just meat, potatoes, carrots, and onions.
No cabbage with all the same other ingredients for me also but low and slow for a couple of hours.
What's with all the "no cabbage", ya bunch of commies?
can't stand the gas.
Can't stand the smell or taste of cooked cabbage, like it fine raw.
Fie on ye, then. Leaves more for me.

Top o'the morn to ya, lads.
Good Mornin' to ya as well Bret O'Raz
One, aye! 'Tis the Patron Dave of travellers.
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A Friend of Charlie

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #111 on: March 17, 2017, 10:54:02 AM »

corned beef is on the stove. should be ready around 5pm or so.
Sheesh, it should be well done!
I like to cook it low and slow for about 6-8 hours. no cabbage, just meat, potatoes, carrots, and onions.
No cabbage with all the same other ingredients for me also but low and slow for a couple of hours.
What's with all the "no cabbage", ya bunch of commies?
can't stand the gas.
But that's the fun part!
Makes you feel alive!!
Or like something died inside you. But I don't care, I still love it.
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A Friend of Charlie

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #112 on: March 17, 2017, 10:56:38 AM »

corned beef is on the stove. should be ready around 5pm or so.
Sheesh, it should be well done!
I like to cook it low and slow for about 6-8 hours. no cabbage, just meat, potatoes, carrots, and onions.
No cabbage with all the same other ingredients for me also but low and slow for a couple of hours.
What's with all the "no cabbage", ya bunch of commies?
can't stand the gas.
Can't stand the smell or taste of cooked cabbage, like it fine raw.
Fie on ye, then. Leaves more for me.

Top o'the morn to ya, lads.
Éirinn go Brách, Bret.
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razgueado

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #113 on: March 17, 2017, 10:57:53 AM »

corned beef is on the stove. should be ready around 5pm or so.
Sheesh, it should be well done!
I like to cook it low and slow for about 6-8 hours. no cabbage, just meat, potatoes, carrots, and onions.
No cabbage with all the same other ingredients for me also but low and slow for a couple of hours.
What's with all the "no cabbage", ya bunch of commies?
can't stand the gas.
Can't stand the smell or taste of cooked cabbage, like it fine raw.
Fie on ye, then. Leaves more for me.

Top o'the morn to ya, lads.
Éirinn go Brách, Bret.
Sláinte!
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Threebean

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #114 on: March 17, 2017, 11:04:27 AM »

corned beef is on the stove. should be ready around 5pm or so.
Sheesh, it should be well done!
I like to cook it low and slow for about 6-8 hours. no cabbage, just meat, potatoes, carrots, and onions.
No cabbage with all the same other ingredients for me also but low and slow for a couple of hours.
What's with all the "no cabbage", ya bunch of commies?
can't stand the gas.
But that's the fun part!
Makes you feel alive!!
Or like something died inside you. But I don't care, I still love it.
Still more tolerable than after eating asparagus.   
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razgueado

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #115 on: March 17, 2017, 11:12:04 AM »

corned beef is on the stove. should be ready around 5pm or so.
Sheesh, it should be well done!
I like to cook it low and slow for about 6-8 hours. no cabbage, just meat, potatoes, carrots, and onions.
No cabbage with all the same other ingredients for me also but low and slow for a couple of hours.
What's with all the "no cabbage", ya bunch of commies?
can't stand the gas.
But that's the fun part!
Makes you feel alive!!
Or like something died inside you. But I don't care, I still love it.
Still more tolerable than after eating asparagus.
Everything has a price tag.
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South Carolina Redfish

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #116 on: March 17, 2017, 11:22:06 AM »

Damn police helicopter just buzzed over about 200 feet above the ground, guess I better be watching for the killer.  Might better swap out to a bigger gun!
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razgueado

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #117 on: March 17, 2017, 11:30:27 AM »

Damn police helicopter just buzzed over about 200 feet above the ground, guess I better be watching for the killer.  Might better swap out to a bigger gun!
Yeah. Because they're looking for *you.
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Threebean

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #118 on: March 17, 2017, 11:31:45 AM »

Damn police helicopter just buzzed over about 200 feet above the ground, guess I better be watching for the killer.  Might better swap out to a bigger gun!
Don't get too geared up, from the helicopter window any armed man will bring on the dogs sniper.
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South Carolina Redfish

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Re: Happy St. Patrick's Day! - 3/17/2017
« Reply #119 on: March 17, 2017, 11:32:26 AM »

Damn police helicopter just buzzed over about 200 feet above the ground, guess I better be watching for the killer.  Might better swap out to a bigger gun!
Yeah. Because they're looking for *you.
Nah, they are most likely looking for people driving and using a cell phone because that is the only way these clowns would catch someone.  He will not likely be caught in this town.

There is no revenue in catching a murder suspect so they concentrate on speeders and cell phones.
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