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Author Topic: 1/2/2017  (Read 12175 times)

A Friend of Charlie

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Re: 1/2/2017
« Reply #75 on: January 02, 2017, 04:38:14 PM »

Rose Parade is starting, gotta run.
???
Maybe he meant Rose Bowl?

All clear now, warden told me there was a Fix'r Upper Float in the parade. ::)
Sheesh, Joanna on the float posing next to a barn door, and it's all over for Tony.
If I knew she was gonna be in it, I would have really watched it.
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A Friend of Charlie

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Re: 1/2/2017
« Reply #76 on: January 02, 2017, 04:47:08 PM »

Made a stratta for brunch today. It was a big hit.

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Travellin Dave

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Re: 1/2/2017
« Reply #77 on: January 02, 2017, 04:50:12 PM »

Made a stratta for brunch today. It was a big hit.


With meat or just veggies?
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Travellin Dave

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Re: 1/2/2017
« Reply #78 on: January 02, 2017, 04:50:49 PM »

Leftovers should carry me for another three days...
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South Carolina Redfish

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Re: 1/2/2017
« Reply #79 on: January 02, 2017, 04:51:17 PM »

Made a stratta for brunch today. It was a big hit.


Looks like a giant omelette to me
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South Carolina Redfish

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Re: 1/2/2017
« Reply #80 on: January 02, 2017, 04:55:33 PM »

Leftovers should carry me for another three days...
At least one or two more for us.
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A Friend of Charlie

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Re: 1/2/2017
« Reply #81 on: January 02, 2017, 05:19:05 PM »

Made a stratta for brunch today. It was a big hit.


With meat or just veggies?
Ham, cheese, and herbs.
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A Friend of Charlie

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Re: 1/2/2017
« Reply #82 on: January 02, 2017, 05:20:13 PM »

Leftovers should carry me for another three days...
Pretty much have been eating leftovers since Christmas. Time to go food shopping again.
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A Friend of Charlie

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Re: 1/2/2017
« Reply #83 on: January 02, 2017, 05:22:06 PM »

Made a stratta for brunch today. It was a big hit.


Looks like a giant omelette to me
That's about right. Bunch of stale baguette slices in there too. Then you bake it for an hour.
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South Carolina Redfish

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Re: 1/2/2017
« Reply #84 on: January 02, 2017, 05:35:28 PM »

Leftovers should carry me for another three days...
Pretty much have been eating leftovers since Christmas. Time to go food shopping again.
So have we other than New Year Eve and we are having leftover New Years Eve  Tendeloin tonight.
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South Carolina Redfish

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Re: 1/2/2017
« Reply #85 on: January 02, 2017, 05:37:09 PM »

Made a stratta for brunch today. It was a big hit.


Looks like a giant omelette to me
That's about right. Bunch of stale baguette slices in there too. Then you bake it for an hour.
Warden did something like that for Christmas morning but she put breakfast sausage and mushrooms in it with some herbs.
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A Friend of Charlie

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Re: 1/2/2017
« Reply #86 on: January 02, 2017, 05:50:34 PM »

Leftovers should carry me for another three days...
Pretty much have been eating leftovers since Christmas. Time to go food shopping again.
So have we other than New Year Eve and we are having leftover New Years Eve  Tendeloin tonight.
I have no idea what we're eating tonight. I'll have to come up with something.
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A Friend of Charlie

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Re: 1/2/2017
« Reply #87 on: January 02, 2017, 05:55:33 PM »

Thought I'd get to watch football this evening with the ladies out shopping. The boys would rather watch Finding Dory. Sheesh.
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South Carolina Redfish

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Re: 1/2/2017
« Reply #88 on: January 02, 2017, 06:03:02 PM »

Thought I'd get to watch football this evening with the ladies out shopping. The boys would rather watch Finding Dory. Sheesh.
You just can't win Mayor
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A Friend of Charlie

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Re: 1/2/2017
« Reply #89 on: January 02, 2017, 06:41:23 PM »

Thought I'd get to watch football this evening with the ladies out shopping. The boys would rather watch Finding Dory. Sheesh.
You just can't win Mayor
I'll choose my battles. This way, I can nap while they're watching. Besides, looks like USC's got this one.
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