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Author Topic: 12/30/2016  (Read 17736 times)

FloridaDean

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Re: 12/30/2016
« Reply #105 on: December 30, 2016, 01:22:11 PM »

got some nice large shrimp for the sauce and enough to do kabobs on the grill tomorrow.
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A Friend of Charlie

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Re: 12/30/2016
« Reply #106 on: December 30, 2016, 01:59:20 PM »

Who here has tried and really likes the Uncle Lee?
Pick me, pick me!  As others have noted, some uneven burn issues, but otherwise, solid medium to full bodied flavorful and consistent smoke.
Thanks Bean, I should probably pick up a box at these prices
Mine just arrived from Holt's.  Did I tell you how much I paid?
Hahaha. You might have mentioned it.
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A Friend of Charlie

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Re: 12/30/2016
« Reply #107 on: December 30, 2016, 02:01:05 PM »

got some nice large shrimp for the sauce and enough to do kabobs on the grill tomorrow.
Sweet.
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sfish

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Re: 12/30/2016
« Reply #108 on: December 30, 2016, 02:02:33 PM »

Who here has tried and really likes the Uncle Lee?
Pick me, pick me!  As others have noted, some uneven burn issues, but otherwise, solid medium to full bodied flavorful and consistent smoke.
Thanks Bean, I should probably pick up a box at these prices
Mine just arrived from Holt's.  Did I tell you how much I paid?
Doesn't matter, Tex did better because he received them earlier and had them resting longer so yours will never be as good
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Threebean

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Re: 12/30/2016
« Reply #109 on: December 30, 2016, 02:24:31 PM »

Who here has tried and really likes the Uncle Lee?
Pick me, pick me!  As others have noted, some uneven burn issues, but otherwise, solid medium to full bodied flavorful and consistent smoke.
Thanks Bean, I should probably pick up a box at these prices
Mine just arrived from Holt's.  Did I tell you how much I paid?
Doesn't matter, Tex did better because he received them earlier and had them resting longer so yours will never be as good
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LuvTooGolf

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Re: 12/30/2016
« Reply #110 on: December 30, 2016, 02:24:44 PM »

Who here has tried and really likes the Uncle Lee?
Pick me, pick me!  As others have noted, some uneven burn issues, but otherwise, solid medium to full bodied flavorful and consistent smoke.
Thanks Bean, I should probably pick up a box at these prices
Mine just arrived from Holt's.  Did I tell you how much I paid?
Doesn't matter, Tex did better because he received them earlier and had them resting longer so yours will never be as good
CNS
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LuvTooGolf

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Re: 12/30/2016
« Reply #111 on: December 30, 2016, 02:52:01 PM »

Hazzuh!
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razgueado

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Re: 12/30/2016
« Reply #112 on: December 30, 2016, 03:14:02 PM »

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South Carolina Redfish

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Re: 12/30/2016
« Reply #113 on: December 30, 2016, 03:20:17 PM »

I've seen blush/pink/rosé but why isn't there such a thing as red sparkling wine?
Yes, it is called carbonated grape juice and usually branded Welches.
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South Carolina Redfish

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Re: 12/30/2016
« Reply #114 on: December 30, 2016, 03:22:44 PM »

All tasks completed but too damn cold for smoking.   
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South Carolina Redfish

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Re: 12/30/2016
« Reply #115 on: December 30, 2016, 03:26:17 PM »

let's see, so far you have me buying cigars at the sis, lining up for the next to last
day at the Carnegie deli, don't worry we have several Harold's deli in NJ, and they have a free pickle bar
with lunch & dinner. but no one is confirming or nay-saying my champagne choices.
Difficult to confirm or besmirch what one hasn't drunk.  I've had VC, but never the marques you mentioned. I dunno, I think even cheap Champagne is quite drinkable, so long as it's actually Champagne and it's Brut.
the orange label is their non vintage brut, white label vintage, Le Grand Dame, within a dollar or two of
Moet & Chandon - Dom Perignon
There is no such thing as cheap champagne anymore , sparkling wine is the cheaper varieties and there is some very good stuff in the $10-20 range or in your commie state probably $20-30.
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razgueado

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Re: 12/30/2016
« Reply #116 on: December 30, 2016, 03:41:01 PM »

let's see, so far you have me buying cigars at the sis, lining up for the next to last
day at the Carnegie deli, don't worry we have several Harold's deli in NJ, and they have a free pickle bar
with lunch & dinner. but no one is confirming or nay-saying my champagne choices.
Difficult to confirm or besmirch what one hasn't drunk.  I've had VC, but never the marques you mentioned. I dunno, I think even cheap Champagne is quite drinkable, so long as it's actually Champagne and it's Brut.
the orange label is their non vintage brut, white label vintage, Le Grand Dame, within a dollar or two of
Moet & Chandon - Dom Perignon
There is no such thing as cheap champagne anymore , sparkling wine is the cheaper varieties and there is some very good stuff in the $10-20 range or in your commie state probably $20-30.
You can get the "real" thing here for about $40, and wine doesn't have that much of a tax burden. 

Not that I care what the French think is "real".  Imagine Cuba trying to insist that a rolled bundle of tobacco in a tobacco wrapper couldn't be called a cigar unless it was made in Havana. 
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South Carolina Redfish

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Re: 12/30/2016
« Reply #117 on: December 30, 2016, 03:43:12 PM »

let's see, so far you have me buying cigars at the sis, lining up for the next to last
day at the Carnegie deli, don't worry we have several Harold's deli in NJ, and they have a free pickle bar
with lunch & dinner. but no one is confirming or nay-saying my champagne choices.
Difficult to confirm or besmirch what one hasn't drunk.  I've had VC, but never the marques you mentioned. I dunno, I think even cheap Champagne is quite drinkable, so long as it's actually Champagne and it's Brut.
the orange label is their non vintage brut, white label vintage, Le Grand Dame, within a dollar or two of
Moet & Chandon - Dom Perignon
There is no such thing as cheap champagne anymore , sparkling wine is the cheaper varieties and there is some very good stuff in the $10-20 range or in your commie state probably $20-30.
You can get the "real" thing here for about $40, and wine doesn't have that much of a tax burden. 

Not that I care what the French think is "real".  Imagine Cuba trying to insist that a rolled bundle of tobacco in a tobacco wrapper couldn't be called a cigar unless it was made in Havana.
Don't matter WTF you think if not from the Champagne Region it is not champagne it is sparkling wine.
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South Carolina Redfish

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Re: 12/30/2016
« Reply #118 on: December 30, 2016, 03:47:03 PM »

I am drinking some bourbon from the bourbon region of Kentucky.
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flip from jersey

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Re: 12/30/2016
« Reply #119 on: December 30, 2016, 03:48:47 PM »

I've seen blush/pink/rosé but why isn't there such a thing as red sparkling wine?
there is sparkling burgundy, or at least there used to be.....
my favorite was a sparkling wine called "the eye of the partridge".
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