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Author Topic: 3/19/2016  (Read 11810 times)

South Carolina Redfish

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Re: 3/19/2016
« Reply #60 on: March 19, 2016, 04:00:29 PM »

Sheesh!!!!
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South Carolina Redfish

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Re: 3/19/2016
« Reply #61 on: March 19, 2016, 04:02:02 PM »

Windy as hell and a touch cool on the patio but a 9 year old Famous Nic 3000 lit.
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South Carolina Redfish

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Re: 3/19/2016
« Reply #62 on: March 19, 2016, 04:09:43 PM »

GURKHA's!!!!!!
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A Friend of Charlie

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Re: 3/19/2016
« Reply #63 on: March 19, 2016, 04:21:33 PM »

Is it naptime?
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South Carolina Redfish

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Re: 3/19/2016
« Reply #64 on: March 19, 2016, 04:23:44 PM »

Is it naptime?
Nap time is over, smoking and drinking time now.
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South Carolina Redfish

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Re: 3/19/2016
« Reply #65 on: March 19, 2016, 04:27:47 PM »

Filet Mignon and Lobster Tails for dinner tonight with baked potatoes  and some sautéed mushrooms.
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A Friend of Charlie

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Re: 3/19/2016
« Reply #66 on: March 19, 2016, 04:48:13 PM »

Is it naptime?
Nap time is over, smoking and drinking time now.
I'm exhausted. One of my daughter's friends is coming over in 45 minutes. That's a good time for me to disappear.
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South Carolina Redfish

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Re: 3/19/2016
« Reply #67 on: March 19, 2016, 04:49:40 PM »

Is it naptime?
Nap time is over, smoking and drinking time now.
I'm exhausted. One of my daughter's friends is coming over in 45 minutes. That's a good time for me to disappear.
Hide out and have a nice cigar
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A Friend of Charlie

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Re: 3/19/2016
« Reply #68 on: March 19, 2016, 04:51:45 PM »

Filet Mignon and Lobster Tails for dinner tonight with baked potatoes  and some sautéed mushrooms.
That sounds delightful. I may have to make something similar happen... But it'll have to be at a restaurant because I refuse to do all that work.
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South Carolina Redfish

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Re: 3/19/2016
« Reply #69 on: March 19, 2016, 04:52:49 PM »

I am doing pretty good over here, thankfully Golf did give me a lunch break and some nap time, only 9 posts total next door.
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South Carolina Redfish

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Re: 3/19/2016
« Reply #70 on: March 19, 2016, 04:54:00 PM »

Filet Mignon and Lobster Tails for dinner tonight with baked potatoes  and some sautéed mushrooms.
That sounds delightful. I may have to make something similar happen... But it'll have to be at a restaurant because I refuse to do all that work.
Warden does the mushrooms and the rest is pretty easy.  Got to heat the oven soon and get the potatoes in baking.
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Travellin Dave

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Re: 3/19/2016
« Reply #71 on: March 19, 2016, 05:12:49 PM »

Filet Mignon and Lobster Tails for dinner tonight with baked potatoes  and some sautéed mushrooms.
Sheesh, what's the occasion?  I would have stopped over.
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Travellin Dave

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Re: 3/19/2016
« Reply #72 on: March 19, 2016, 05:13:33 PM »

Good to be back on 'Murican soil!
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Travellin Dave

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Re: 3/19/2016
« Reply #73 on: March 19, 2016, 05:18:03 PM »

Afternoon men, taking a blood test in the near future for a life insurance policy. Is anybody familiar with the amount of time it takes for cigars to clear your system for a clean test? I've seen anywhere from 3-4 days up to 3 weeks
Varies on the person and the type of test.  Nicotine is usually a swab and is generally only good for 48 hrs.  Blood test can detect at lower levels = about 5 days.
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South Carolina Redfish

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Re: 3/19/2016
« Reply #74 on: March 19, 2016, 05:19:16 PM »

Filet Mignon and Lobster Tails for dinner tonight with baked potatoes  and some sautéed mushrooms.
Sheesh, what's the occasion?  I would have stopped over.
Was planning to cook steaks and they had a super deal on lobster tails at the grocery.  Sons first anniversary so guess we could use that for an occasion.  He is living big in Asheville, NC for the weekend.

There would have been plenty for you too.
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