Steak taco salad with salsa, cheese, and jalapeno ranch...amazing!
Smoked Brisket Sandwich from House Park Barbeque - since 1943 BYOB too. Mighty damn good!
I've gotta admit, they have a catchy slogan. You won't see advertising like this up North
That would be the place and they got some mighty good smoked brisket. Nice folks that run it too. funny thing is it has been in the same little shack in a popular area of town since 1943 and hardly anybody knows about it. You won't find brisket like that up north either.
More teeth up here though
We have fabulous prosciutto
And that is some good chit too!!!! Pizza place at the brewery puts "spec" they call it on a pizza and it is some kind of good. You got much better "sandwich deli's" up your way too.
I actually love regional differences, every area has it's strengths and weaknesses
I am 99.9% in agreement as I do too but living in MO for 4 years the only regional cuisine is not good cuisine. (Sorry BD) I really never found any special food up there, KC has some pretty good bbq but far from the best. Iowa and Nebraska for Steaks! Louisiana & New York for Italian, much different Italian in the two places! All the coasts have different seafoods which is neat and they are all good in different ways. California for great fresh fruits and vegetables. Northwest for best Salmon. Texas for BBQ and gulf seafood, east Texas for comfort food. And the list goes on! New Orleans for great food of many varieties, my favorite eating town in America.
