Anywho, good seegar, better beer.
Some of your own brew workings?
Yep. I brewed a Saison style last year. My best batch from 2013. I have another liter of it left after this one, I think. Maybe 2. I prefer to use larger bottles because using 12oz bottles takes forever and it isn't like I was going to stop after 1 or 2 beers anyway.
A summer style beer. Supposed to be light, crisp, refreshing, something to quench your thirst on a hot day. So this one is about 7.5% abv. The yeast I used gave it strong citrusy esters. It also was super active and made the beer quite dry...which in turn, made the moderate bittering hops come out a little more forward than I had planned. Which ended up not being bad at all, because it is damn delicious. A bit more bitter and stronger than I intended, but the flavors come through great. Also, it is extremely drinkable despite the higher abv.
And it will get you drunk.