Quote from: A Friend of Charlie on May 15, 2017, 06:51:37 PMSmoked a Quesada Heisenberg on my walk to the station today. It was ok but I definitely don't like those as much as I used to.We know, Oy. Oops, sorry Tony
Smoked a Quesada Heisenberg on my walk to the station today. It was ok but I definitely don't like those as much as I used to.
Quote from: tcarblu on May 15, 2017, 07:07:54 PMQuote from: A Friend of Charlie on May 15, 2017, 06:51:37 PMSmoked a Quesada Heisenberg on my walk to the station today. It was ok but I definitely don't like those as much as I used to.We know, Oy. Oops, sorry TonyLMFAO, but Tony forgot to include a photo.
Quote from: Texas Redfish on May 15, 2017, 06:57:47 PMQuote from: A Friend of Charlie on May 15, 2017, 06:54:59 PMQuote from: dwgbryant on May 15, 2017, 06:52:43 PMwell, only thing left is the pie. sorry guys.That all sounded great. I braised some pork shoulder the other day so I'll be heating that up for dinner tonight.That sounds good tooTortellini with garlic oil on it tonight here. Praline Peach Pie for dessert.Dang you all with your desserts. Don't you know I'm on a diet?
Quote from: A Friend of Charlie on May 15, 2017, 06:54:59 PMQuote from: dwgbryant on May 15, 2017, 06:52:43 PMwell, only thing left is the pie. sorry guys.That all sounded great. I braised some pork shoulder the other day so I'll be heating that up for dinner tonight.That sounds good tooTortellini with garlic oil on it tonight here. Praline Peach Pie for dessert.
Quote from: dwgbryant on May 15, 2017, 06:52:43 PMwell, only thing left is the pie. sorry guys.That all sounded great. I braised some pork shoulder the other day so I'll be heating that up for dinner tonight.
well, only thing left is the pie. sorry guys.
Quote from: A Friend of Charlie on May 15, 2017, 07:22:27 PMQuote from: Texas Redfish on May 15, 2017, 06:57:47 PMQuote from: A Friend of Charlie on May 15, 2017, 06:54:59 PMQuote from: dwgbryant on May 15, 2017, 06:52:43 PMwell, only thing left is the pie. sorry guys.That all sounded great. I braised some pork shoulder the other day so I'll be heating that up for dinner tonight.That sounds good tooTortellini with garlic oil on it tonight here. Praline Peach Pie for dessert.Dang you all with your desserts. Don't you know I'm on a diet?