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Author Topic: 7/24/2020  (Read 4966 times)

Travellin Dave

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Re: 7/24/2020
« Reply #60 on: July 24, 2020, 01:33:34 PM »

Start the afternoon off with a La Colmina.
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Travellin Dave

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Re: 7/24/2020
« Reply #61 on: July 24, 2020, 01:34:00 PM »

Start the afternoon off with a La Colmina.
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FloridaDean

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Re: 7/24/2020
« Reply #62 on: July 24, 2020, 01:55:22 PM »

ribs are ready for noon start.
Will you cover them in foil or put them directly on the grates?
I will cook them on the warming rack uncovered with a drip tray on the grates.
I will post pictures at noon.
I'll be following the progress...
2 hour mark.
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LuvTooGolf

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Re: 7/24/2020
« Reply #63 on: July 24, 2020, 02:00:11 PM »

I'm hungry already.
Yeah, me too.
Made myself a coffee and a breakfast sandwich. That should hold me over.
Pork roll egg and cheese?
I didn't have any Taylor Ham so I went with some SPAM instead. Same concept though.
How dare you!  Filet Mignon and flank steak are the same?
It's all about making do with what you have on hand. I'm part Hawaiian and therefore, not offended by SPAM.
Thought you were Italian Portuguese?
Where's the Portuguese coming from? Didn't you say the same about LTG yesterday?
I originally said that i thought your MIL was Portuguese.
It got confusing after that.
That's because you said it about MY MIL.
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LuvTooGolf

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Re: 7/24/2020
« Reply #64 on: July 24, 2020, 02:00:33 PM »

ribs are ready for noon start.
Will you cover them in foil or put them directly on the grates?
I will cook them on the warming rack uncovered with a drip tray on the grates.
I will post pictures at noon.
I'll be following the progress...
2 hour mark.
I can smell it from here.
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FloridaDean

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Re: 7/24/2020
« Reply #65 on: July 24, 2020, 02:10:15 PM »

I'm hungry already.
Yeah, me too.
Made myself a coffee and a breakfast sandwich. That should hold me over.
Pork roll egg and cheese?
I didn't have any Taylor Ham so I went with some SPAM instead. Same concept though.
How dare you!  Filet Mignon and flank steak are the same?
It's all about making do with what you have on hand. I'm part Hawaiian and therefore, not offended by SPAM.
Thought you were Italian Portuguese?
Where's the Portuguese coming from? Didn't you say the same about LTG yesterday?
I originally said that i thought your MIL was Portuguese.
It got confusing after that.
That's because you said it about MY MIL.
did I miss something? I see nothing about MIL or MILFs. 🙄
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LuvTooGolf

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Re: 7/24/2020
« Reply #66 on: July 24, 2020, 02:11:07 PM »

I'm hungry already.
Yeah, me too.
Made myself a coffee and a breakfast sandwich. That should hold me over.
Pork roll egg and cheese?
I didn't have any Taylor Ham so I went with some SPAM instead. Same concept though.
How dare you!  Filet Mignon and flank steak are the same?
It's all about making do with what you have on hand. I'm part Hawaiian and therefore, not offended by SPAM.
Thought you were Italian Portuguese?
Where's the Portuguese coming from? Didn't you say the same about LTG yesterday?
I originally said that i thought your MIL was Portuguese.
It got confusing after that.
That's because you said it about MY MIL.
did I miss something? I see nothing about MIL or MILFs. 🙄
This was on Wednesday, I believe. He's retired now, the brain is starting to slow a bit. :D
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LuvTooGolf

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Re: 7/24/2020
« Reply #67 on: July 24, 2020, 02:25:18 PM »

Hazzuh!
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FloridaDean

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Re: 7/24/2020
« Reply #68 on: July 24, 2020, 02:27:19 PM »

Hazzuh!
later Dave. we'll try to save you a rib or two.
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Oyam18

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Re: 7/24/2020
« Reply #69 on: July 24, 2020, 02:54:45 PM »

Well I am 30% Portuguese, 60% Polish and 10% Ligero.
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A Friend of Charlie

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Re: 7/24/2020
« Reply #70 on: July 24, 2020, 03:09:46 PM »

I'm hungry already.
Yeah, me too.
Made myself a coffee and a breakfast sandwich. That should hold me over.
Pork roll egg and cheese?
I didn't have any Taylor Ham so I went with some SPAM instead. Same concept though.
How dare you!  Filet Mignon and flank steak are the same?
It's all about making do with what you have on hand. I'm part Hawaiian and therefore, not offended by SPAM.
Thought you were Italian Portuguese?
Where's the Portuguese coming from? Didn't you say the same about LTG yesterday?
I originally said that i thought your MIL was Portuguese.
Cuban
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A Friend of Charlie

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Re: 7/24/2020
« Reply #71 on: July 24, 2020, 03:11:15 PM »

Well I am 30% Portuguese, 60% Polish and 10% Ligero.
Hahaha
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FloridaDean

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Re: 7/24/2020
« Reply #72 on: July 24, 2020, 05:01:49 PM »

dinner is served.
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Travellin Dave

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Re: 7/24/2020
« Reply #73 on: July 24, 2020, 05:05:39 PM »

I'm hungry already.
Yeah, me too.
Made myself a coffee and a breakfast sandwich. That should hold me over.
Pork roll egg and cheese?
I didn't have any Taylor Ham so I went with some SPAM instead. Same concept though.
How dare you!  Filet Mignon and flank steak are the same?
It's all about making do with what you have on hand. I'm part Hawaiian and therefore, not offended by SPAM.
Thought you were Italian Portuguese?
Where's the Portuguese coming from? Didn't you say the same about LTG yesterday?
I originally said that i thought your MIL was Portuguese.
It got confusing after that.
That's because you said it about MY MIL.
did I miss something? I see nothing about MIL or MILFs. 🙄
This was on Wednesday, I believe. He's retired now, the brain is starting to slow a bit. :D
Wasnt too speedy to begin with.
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Travellin Dave

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Re: 7/24/2020
« Reply #74 on: July 24, 2020, 05:07:02 PM »

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