Bout to gently stir this bowl of hazzuh!
Quote from: LuvTooGolf on June 04, 2019, 02:16:18 PMQuote from: FloridaDean on June 04, 2019, 02:12:31 PMQuote from: LuvTooGolf on June 04, 2019, 01:12:58 PMQuote from: A Friend of Charlie on June 04, 2019, 01:00:12 PMI only gently stir my salads so that the leaves won't wilt.Do you put the salad in a safe space instead of the fridge? fridge, we're feeding about 50 or so alcoholics, fukk 'em.I meant Tony, since he gently stirs his leaves, whatever that means.sorry about that.he can GFH too.
Quote from: FloridaDean on June 04, 2019, 02:12:31 PMQuote from: LuvTooGolf on June 04, 2019, 01:12:58 PMQuote from: A Friend of Charlie on June 04, 2019, 01:00:12 PMI only gently stir my salads so that the leaves won't wilt.Do you put the salad in a safe space instead of the fridge? fridge, we're feeding about 50 or so alcoholics, fukk 'em.I meant Tony, since he gently stirs his leaves, whatever that means.
Quote from: LuvTooGolf on June 04, 2019, 01:12:58 PMQuote from: A Friend of Charlie on June 04, 2019, 01:00:12 PMI only gently stir my salads so that the leaves won't wilt.Do you put the salad in a safe space instead of the fridge? fridge, we're feeding about 50 or so alcoholics, fukk 'em.
Quote from: A Friend of Charlie on June 04, 2019, 01:00:12 PMI only gently stir my salads so that the leaves won't wilt.Do you put the salad in a safe space instead of the fridge?
I only gently stir my salads so that the leaves won't wilt.
Sick crowd here today
Quote from: FloridaDean on June 04, 2019, 02:12:31 PMQuote from: LuvTooGolf on June 04, 2019, 01:12:58 PMQuote from: A Friend of Charlie on June 04, 2019, 01:00:12 PMI only gently stir my salads so that the leaves won't wilt.Do you put the salad in a safe space instead of the fridge? fridge, we're feeding about 50 or so alcoholics, fukk 'em.Alcoholics are people too. They deserve better than wilty salad.
@ Tony - went to a new to me family Italian restaurant for lunch today. Owned by a guy from Long Island, quite an old character. Food was reasonably priced and good. Chicken Parmigiana with Angel Hair Pasta and some really good fresh cooked Italian bread.
Quote from: South Carolina Redfish on June 04, 2019, 03:22:53 PM@ Tony - went to a new to me family Italian restaurant for lunch today. Owned by a guy from Long Island, quite an old character. Food was reasonably priced and good. Chicken Parmigiana with Angel Hair Pasta and some really good fresh cooked Italian bread.I'm stahvin'. Made some chicken parm for dinner yesterday, in fact. Wish I had some leftovers with me today.Wonder where the Lon Guylander was from in the old country? You'll have to investigate further on your next visit.
Bean-Gar Ready to Light, Leaf by Oscar Maduro Nice breeze so not bad out.
Quote from: South Carolina Redfish on June 04, 2019, 03:18:54 PMBean-Gar Ready to Light, Leaf by Oscar Maduro Nice breeze so not bad out.In the man cave with the first of the Rosa de Guadalupe sticks from the sis deal a while back. A rather large one (TWSS).
